The challenge of securing food
for the entire population

June 9th

9 Speakers

+3h in video

A common goal

Attendance Certificate



Second Edition

Welcome to the second edition of the Annual Conference on Food Security, Sustainable Business and Water in the Agricultural sector. Much of the conference revolves around fruit and vegetables and the role they play in facing the challenge of food insecurity, taking advantage of the special occasion of the International Year of Fruits & Vegetables. In addition to exploring the vision of livestock and agriculture as fundamental sectors.




Meet the people behind the presentations.

Yahira Piedrahita

CEO at Cámara Nacional de Acuicultura de Ecuador 

Juan E. Chebly

Strategic Partnerships Officer at World Food Programme UN

Isaac Arevalo

Head of Strategic Sourcing at Marley Spoon

Josefina Eisele

Director for Latin America at Global Roundtable for Sustainable Beef

Bamidele Seun Owoola

Founder & CEO at Welcome to Africa International

Philippe Binard

General Delegate at Freshfel Europe

Agustín Herrero

CEO at Asociación de Cooperativas Agro-alimentarias de España

Guy Elitzur

CEO at Vertical Field

Sudhanshu Sarronwala

Chief Impact Officer at Infarm

Be part of the change

The food chain cannot stop in crisis situations, so the environmental aspects that directly affect the sector cannot be left unattended.

Get free access to the knowledge and experience of 9 expert professionals in Food Security and enrich your perspective on one of the main challenges of this century.

Reserve your seat

Reserve your seat at SANSA 2021 by completing the following form. Once sent, you will receive your attendance certificate.

Registration form


SANSA 2021 would not be possible without the support of organizations and companies committed to promoting markets for responsibly grown food.


SANSA is organized by ISAM, the international agribusiness school together with Coexphal, the Association of Organizations of Fruit and Vegetable Producers of Almería.

In SANSA 2021 we are pleased to have the Association of Agrifood Cooperatives of Spain as a guest institution.